Today’s share included 2 pounds of basil, which can make a lot of Margarita pizza or pesto!  Pesto is super simple and can be customized based on your preferences.  Many recipes call for pine nuts, but other nuts or sunflower seeds can be used if desired.  And cheese can be left out for a dairy-free option.  It can be added to many foods as a flavoring and really tastes great in pasta.  I hope you enjoy this seasonal herb!




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